Tag Archives: Gruyere

Asparagus, Sun-Dried Tomato & Olive Loaf

Ah, leftovers.  How I love looking at the contents of my fridge and pondering over the best way to use things up.  If this suggests that I’m thrifty and resourceful, don’t be mislead.  But surely having half a jar of … Continue reading

Posted in Vegetarian Recipes | Tagged , , , , , | Leave a comment

Leek, Potato & Gruyere Pie

Living abroad sounds like it should be glamorous and exotic, especially in a place like Hong Kong.  Weekends should be spent lounging on beautiful beaches and enjoying the impressive skyline from roof-top bars.  Alas, the weather is a bitter disappointment these … Continue reading

Posted in Vegetarian Recipes | Tagged , , , | 2 Comments