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Best Conscious Travel Blogs 2016 Award
I used to try to avoid eating peaches in public. Yes, they are delicious and sweet, but all that lovely juice is a guaranteed disaster on a messy eater like me. I have never managed to eat a peach without … Continue reading
When I was backpacking, my breakfasts changed with the continents. In South East Asia it was generally pancakes – really thick, fluffy ones, with the emphasis on the ‘cake’ part, often with banana hidden in the middle and honey drizzled … Continue reading
Since childhood I’ve always had something of an aversion to green soup, thinking it looked rather grotesque and slimy. But there are quite a few things I was resolutely opposed to back then that I’ve recently warmed to after all … Continue reading
Sophie Dahl is my latest culinary obsession. I bought one of her cookbooks recently, based on a vague recollection of my brother telling me she was pescatarian and had made a good TV series a few years ago. It’s turned out … Continue reading